Sweet, savory, and guaranteed to impress your guests, these baked Brie bites require only 3 ingredients and 20 minutes to prepare, making them the perfect holiday appetizer. 🎄✨
Start by preheating your oven to 400°F. Thaw a sheet of puff pastry and slice it into 9 even squares. Use a sharp knife to take the top off a mini Brie round. Add a small dollop of jam or apple butter to the center of the Brie. Wrap the corners of the pastry inward, pinching the seams so the Brie is totally covered. Brush the pastry with an egg wash and bake for 20 minutes.