Easy Taco Soup 🍲 This is a “recipe” in the most casual of forms. Measure with your heart and make substitutions based on what you prefer or have available. It gets better after a day or two, so perfect for leftovers.
In a big pot cook ground beef and onion over medium heat. Add in the garlic and peppers; Cook to soften. Add the tomatoes, green chilis, beans and taco seasoning. Mix. Add broth to desired consistency. Allow soup to simmer; Add salt if neccesary. Serve hot with shredded cheese, cilantro and chips
