French Bread Baked Brie - a simple and elegant appetizer featuring a wheel of brie baked with unbaked French bread dough, butter, Herbs Provençal, and sea salt. Perfect for holidays and parties!
Preheat oven to 375°F. Place the Brie in the center of a buttered baking dish. Surround the Brie with balls of dough (approximately 1 to 2 inches each). Brush the top of the bread with melted butter and sprinkle sea salt. Bake for 20 minutes until the bread is golden brown.
