My Mom’s Famous Crunchy Coleslaw Salad | Bites by the Page
My Mom’s Famous Crunchy Coleslaw Salad
10 mins prepServes 7
This is an original recipe for a crunchy coleslaw salad, featuring ramen noodles, sunflower seeds, and almonds, tossed in a sweet and tangy dressing made with red wine vinegar and the ramen soup flavor packets.
In a salad bowl, combine the crushed Ramen noodles, sunflower seeds, sliced almonds, and broccoli coleslaw.
In a small container with a lid, mix the sugar, oil, red wine vinegar, and the reserved soup flavor packets. Shake well until thoroughly combined.
Pour the prepared dressing over the salad mixture and toss to coat.
Serve immediately while the noodles are crunchy.
