One-Pot Ham & Cheese Pasta (Pasta Shells For Spoiled Children) | Bites by the Page
One-Pot Ham & Cheese Pasta (Pasta Shells For Spoiled Children)
10 mins prepServes 8
Inspired by a dish from Le Petite Plage St. Barths, this simple one-pot recipe features ham, pasta, and a rich, creamy Comté cheese sauce. It's a quick and satisfying weeknight dinner.
Begin by cooking the pasta according to package instructions. After draining the pasta, set it aside. In the same pot over medium heat add the butter and flour, whisk until a paste forms. Slowly add the milk, whisk again until the paste and milk combine. Gradually add in the shredded cheese. Consistently whisk until the cheese melts. Add salt and garlic powder to taste. Add the cooked pasta and cubed ham. Finish with fresh black pepper!
